Winter Citrus Sangria
INGREDIENTS
INSTRUCTIONS
In a large pitcher, combine red wine, brandy, orange liqueur, pomegranate juice, and honey. Stir in slices of winter citrus fruits and pomegranate seeds. Add cinnamon sticks and star anise for a spicy note. Let the sangria sit in the refrigerator for a few hours to allow the flavors to meld. Serve over ice, garnished with more citrus slices and pomegranate seeds.
VIDEO HOW-TO
NOTES
As the chill of winter sets in and the festive season approaches, there's no better way to warm up and celebrate than with a glass of Winter Citrus Sangria. This delightful variation of the classic Sangria brings the zest of winter fruits to your holiday table.
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