How To Make The Tijuana Speedball - Building A Drink: Your Ultimate Guide to Mixed Drink and Cocktail Recipes

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Tijuana Speedball
INGREDIENTS
  • 1 oz reposado tequila
  • ½ oz Kahlúa
  • ½ oz Baileys Irish cream
  • 1½ oz cold espresso
  • Pinch of ground cinnamon

INSTRUCTIONS
Shake the liquid ingredients vigorously with ice. Strain into a chilled cocktail glass. Sprinkle the cinnamon on top.

VIDEO HOW-TO

NOTES
Created by master mixologist Felicia Sledge, bartender from Blue Hour, a Portland, Oregon, hot spot.
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