Pink Almond
INGREDIENTS
- 1 oz blended whiskey
- ½ oz crème de noyaux
- ½ oz amaretto
- ½ oz kirsch
- ½ oz fresh lemon juice
- Garnish: Lemon slice
INSTRUCTIONS
Shake the liquid ingredients vigorously with ice. Strain into a chilled cocktail glass. Garnish with the lemon slice.
VIDEO HOW-TO
NOTES