Pear Dream
INGREDIENTS
- 1½ oz pear brandy
- 2 oz fresh pink grapefruit juice
- 2 oz apricot nectar
- Splash of grenadine
- Garnish: Lime slice
INSTRUCTIONS
Shake the liquid ingredients vigorously with ice. Strain into a chilled cocktail glass. Garnish with the lime slice.
VIDEO HOW-TO
NOTES
The signature drink from the Hotel Belle Rive, the infamous Côte d'Azur hangout for Fitzgerald and Hemingway in Cap d'Antibes.
Got a question or a tasty tip about this recipe? We’d love to hear from you—reach out anytime!
Disclosure: Some of the links on this page are Amazon affiliate links. This means we may earn a small commission if you make a purchase through them—at no extra cost to you. It helps support the growth of this website.

