Michelada #3
INGREDIENTS
- ½ lime (preferably a Key lime)
- Kosher salt
- 2 dashes Worcestershire sauce
- Dash of soy sauce
- Dash of Tabasco sauce
- Pinch of black pepper
- 12 oz dark Mexican beer (such as Negra Modelo)
INSTRUCTIONS
Rub the rim of a chilled beer mug with the lime half and rim with kosher salt. Fill the glass with ice and squeeze the lime half over the ice. Add the Worcestershire, soy sauce, Tabasco, and pepper. Slowly pour in the beer, and gently sir.
VIDEO HOW-TO
NOTES
Discover the perfect balance of flavors with our step-by-step recipe guide for the Michelada Cocktail. This unique concoction combines the zesty tang of a Key lime with the savory kick of Worcestershire sauce, soy sauce, and Tabasco sauce. A pinch of black pepper adds a touch of spice, all complemented by a refreshing dark Mexican beer. Garnish the rim with kosher salt for an extra burst of flavor. Learn how to create this tantalizing cocktail and elevate your mixology skills with Building A Drink: Your Ultimate Guide to Mixed Drink and Cocktail Recipes.
