Frozen Matador
INGREDIENTS
- 2 oz gold tequila
- 4 oz triple sec
- ¼ cup fresh pineapple chunks
- ½ oz fresh lime juice
INSTRUCTIONS
Combine the ingredients in a blender with a cup crushed ice, and blend until smooth. Pour into a chilled highball glass.
VIDEO HOW-TO
NOTES
VARIATION: Matador
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