Crown Peach Jello Shots
INGREDIENTS
- 1 box peach gelatin (3 oz box)
- 1 cup water
- 1 cup Crown Royal Peach (or peach juice for NA alternative)
- 1 pack Peach Rings
INSTRUCTIONS
Bring 1 cup of water to a boil in a medium saucepan. When the water begins to boil, add the package of gelatin and 1 cup of peach juice. Stir well until the gelatin is completely dissolved. Allow to cool enough to handle, then pour the liquid into 2 oz condiment cups and place in the refrigerator to set. When the gelatin is almost set, add a peach gummy on top of each shot. Continue to chill until ready.
VIDEO HOW-TO
NOTES
Use peach juice as a non-alcoholic substitute to keep the fruity flavor without alcohol. Make sure to let the gelatin cool before pouring into cups to avoid melting the cups. Add the peach rings at the right moment to ensure they don't sink to the bottom.