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How To Make The Brandied Port Aperitif Cocktail - Building A Drink: Your Ultimate Guide to Mixed Drink and Cocktail Recipes

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Brandied Port Aperitif
INGREDIENTS
  • 1 ounce tawny port
  • 1 ounce brandy
  • ¼ ounce maraschino liqueur
  • ½ ounce fresh lemon juice
  • Garnish: Orange slice

INSTRUCTIONS
Stir the liquid ingredients in a mixing glass with ice. Strain into an ice-filled wineglass. Garnish with the orange slice.

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NOTES
The Brandied Port Aperitif is a refined sipper that balances richness with brightness. Tawny port and brandy create a warm, velvety base, while maraschino liqueur adds a delicate sweetness. Fresh lemon juice lifts the flavors with a crisp, citrusy edge, making this cocktail both elegant and refreshing. Finished with an orange slice, it’s the perfect way to start an evening in style.
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