Blushing Mimosa
INGREDIENTS
- Champagne or sparkling wine
- Pink grapefruit juice
- A splash of grenadine
- Garnish: Rosemary sprig
INSTRUCTIONS
- Fill half of a champagne flute with pink grapefruit juice.
- Add a splash of grenadine to create a gradient effect.
- Top with champagne or sparkling wine.
- Garnish with a sprig of rosemary.
VIDEO HOW-TO
NOTES
A great choice for a brunch date, this mimosa pairs beautifully with eggs benedict or pancakes. Serve it with a side of fresh fruit for a light and romantic meal.