Black and Tan
INGREDIENTS
- 6 oz lager or pale ale
- 6 oz stout
INSTRUCTIONS
Slowly pour the lager into a chilled beer mug, and then slowly add the stout.
VIDEO HOW-TO
NOTES
This classic is always made with equal amounts dark, bitter stout, and pale, light lager or ale, which is why it is sometimes aptly called a Half and Half.
