Apple Pie Moonshine
INGREDIENTS
- 1 gallon apple juice
- 1 gallon apple cider
- 2 cups white sugar
- 2 cups brown sugar
- 4 cinnamon sticks (adjust to taste)
- 1 pinch apple pie spice
- 2 quarts moonshine
INSTRUCTIONS
- Combine apple juice, apple cider, white sugar, brown sugar, cinnamon sticks, and apple pie spice in a large pot; bring to almost a boil. Cover the pot with a lid, reduce heat, and simmer for about 1 hour. Remove from heat and cool completely.
- Stir grain alcohol and vodka into apple syrup; remove cinnamon sticks.
- Pour apple pie moonshine into clean glass jars or bottles. Store in the refrigerator.
